BUFFET MENU OPTIONS

BRONZE PACKAGE

1x Entree Selection
2x Main Selection
2x Salad / Veg Selections
1x Dessert

SILVER PACKAGE

2x Entree Selection
3x Main Selection
3x Salad / Veg Selections
1x Dessert or we cut and plate your cake

GOLD PACKAGE

3x Entree Selection
4x Main Selection
4x Salad / Veg Selections
2x Dessert or 1x dessert and we cut and plate your cake

Make Your Selection from the Following…

Vegetable Spring Rolls

Assorted Mini Quiches

Mediterranean Meatballs

Seasonal Soup & Bread

Cheese & Potato Balls

Garlic Prawn Skewers Samosa Cocktails

Jamaican Jerk Chicken with mango salsa

Pulled Pork Taquitos with Ranch dressing

Carved Roast (Beef, Pork or Lamb with gravy

Roast Chicken Pieces with gravy

Butter Chicken Curry (Mild)

Lamb Rogan Josh Curry (Med)

Beef Vindaloo Curry (Hot)

Thai Green Curry (Med)

Penne Pasta with Chick-en/ semi dried tomatoes/mushrooms

Vegetarian Pasta with Pesto/semi dried tomatoes egg plant/mushrooms

Caesar Salad with Chicken/bacon and egg

Mushroom and Pine Nut Risotto

Green Italian Salad

Roast Pumpkin Salad

Pasta Salad

Potato Salad

Thai Chicken Salad

Greek Salad

Cous Cous Salad

Roast Veg Mix Carrot Zuc-chini/ Eggplant

Mixed Roasted Potato & Pumpkin

Steamed Seasonal Veg-gies

Jasmine Rice

Fried Rice

Passionfruit Cheese Cake

Strawberry Cheese Cake

Chocolate Mud Cake

Carrot Cake

Banana Cake

Hummingbird Cake

Seasonal Fruit Platter

MINIMUM 40 PER PERSON FOR BUFFET – DISCOUNT FOR CHILDREN 5YRS TO 12. TEENS 13 YEARS FULL PRICE.

RESTAURANT IS FULLY LICENSED